We Love Garlic!
If you are sensitive to the potency of fresh garlic, please notify your server as we use it generously in almost all of our dishes. We will do our best to accommodate you.
Many of Gabriella’s entrees can be prepared with a gluten-free diner in mind. We are happy to accommodate our customers in this fashion by substituting any of our vegetable selections in place of pastas. Prices of Sides & Extras will apply. No discount will be given for taking off pasta.
While we want you to have the best dining experience possible, some of our recipes are delicate and difficult to modify. With this in mind we reserve the right to refuse certain substitutions. Thank you for your understanding in this matter. -- Chef Vicki